Sunday, August 29, 2010
Why swollen canned food can not eat Le?
The reason is simple if you know the mechanism inside~
Bacteria growth > Produce gases > Tin will swollen.
Caused by the Bacteria named Clostridum Tetani. Improper canned food will lead to food poisoning.
{Botulus = sausages-Food (latin)}
Clostridum Botulinum is a obligated anaerob bacteria which grow in soil and feces of horses/others animals.
Side effects of C.Botulinum are muscle spasm and spastic paralysis > Generalised tonic spasm- opisthotonus > Fx spine.
More information> Search in Internet GOOGLE(Clostridium Botulinum).
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